Japanese Green Matcha Tea – Culinary

Ono Teas presents Green Matcha – a quirky green mix that is absolutely delish. Today the world is going crazy over Matcha, but it has existed for a long time. The tradition of making crushed and powdered tea was introduced over 900 years ago by the Chinese Zen Buddhist monks. Matcha preparation involves a step-by-step procedure. Green Matcha is prepared by grinding the unfermented steamed dried tea leaves. It is considered a holistic and therapeutic process. The Japanese were the ones enjoying this frothy drink tradition during the 11th century and it remained remarkable in the Japanese tradition. Breaking down the term, ‘Ma’ refers to rubbed or ground, and ‘Cha’ translates to tea. There are many intricate details to look into Matcha. It’s not just a simple grounded tea. Green Matcha is an ancient tradition. Monks preferred to drink to focus and to avoid distraction. Even in this 21st century, our world doesn’t function without chaos. Considering all the intricate details, Ono Teas brings you Green Matcha, so that you can make your perfect cup of Matcha at the comfort of your home. So relax, and brighten your day with the bright Green Matcha.